A smoky version of the more traditional, savory breakfast sausage. We pair coarsely ground pork with brown sugar, sage, and nutmeg spices, resulting in a boldly flavorful, subtly sweet link. This country-style sausage is best-served piping hot alongside an omelet or cut into hearty pieces for the ultimate breakfast scramble. It has a peppery finish and perfect snap only found with natural casings. This sausage will have you making room on your plate for a new breakfast favorite.
- Humanely Raised - Certified Humane
- No Antibiotics Ever | Minimally Processed
- No Added Hormones | No Nitrates or Nitrites
- No Animal Byproducts | No Artificial Flavors
- Pork Fed a Vegetarian Diet
- Gluten Free | Dairy Free | Soy Free
- No MSG | No Fillers or Dyes | No Liquid Smoke