Premium Beef

Our Premium beef product line is sourced from the highest quality cattle, well-fed, great genetics, consistent fat to muscle ratio that generates the perfect balance on the pallet. These products are generally served in high end restaurants and hotels around the world but you now have the opportunity to experience that same quality right at home!

Premium Dry-Aged Beef

• Upper 2/3's Choice grade
• Aged for 28 days in our dry-aging facility with Cedar wood and Himalayan salt
• Meticulously selected cuts
• Concentrated flavor, incredibly tender
• American & Canadian cattle

Premium USDA Prime

• The highest quality grade the government recognizes for a cut of meat
• Great genetics
• High-tech, comprehensive testing systems ensure consistent quality