Filet Mignon Bites, SignaturePRIME

12oz package

$19.99
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Chop Standards

  • Clean Label Ingredients
  • Craft Butchery
  • From the US
  • Family Owned

Why You'll Love It

Cut from the same prized center-cut tenderloins as our SignaturePRIME® Filet Mignon steaks, these Filet Mignon Pieces deliver the unmatched tenderness and refined flavor the cut is known for — simply in a more versatile form.

Each package includes hand-cut portions of USDA Prime tenderloin, selected from our SignaturePRIME® program and wet-aged for 21 days to ensure exceptional juiciness and a consistently tender bite. While the shape may vary, the eating experience does not: buttery-soft texture, clean beef flavor, and steakhouse-quality results.

Perfect for steak bites, stir-fries, kebabs, or quick weeknight meals, these pieces offer the elegance of filet with the flexibility to cook however you like — no compromise on quality, just a different cut for everyday luxury.

Size: 12oz package

Specifications

  • Ingredients
    Beef
  • Allergens
    • None
  • Country of Origin
    USA
  • Condition
    • Frozen
  • Cut
    • Filet Mignon
  • Establishment #
    M-5294 Passaic, NJ

How to Cook

  • Stir frying
  • Grilling

Skillet / Pan-Sear (Recommended)
Heat a heavy skillet over medium-high heat with a small amount of oil. Season the filet pieces generously with salt and pepper, then sear in a single layer for 2–3 minutes per side until nicely browned and just cooked through. Finish with butter, garlic, or herbs if desired.

Grill
Preheat grill to high heat. Thread pieces onto skewers or use a grill basket. Grill quickly, turning once, until lightly charred and tender, about 4–6 minutes total.

Stir-Fry
Heat a wok or large pan over high heat. Add oil, then cook the filet pieces quickly in batches to avoid overcrowding. Remove and finish with vegetables and sauce of choice.

Diets & Lifestyles

  • High protein
  • Keto
  • Paleo

Nutritional Facts

(per 4 oz / 113g serving, raw)

Calories: 170
Total Fat: 8g (10%)
Saturated Fat: 3g (15%)
Trans Fat: 0g
Cholesterol: 70mg (23%)
Sodium: 50mg (2%)
Total Carbohydrates: 0g (0%)
Dietary Fiber: 0g (0%)
Sugars: 0g
Added Sugars: 0g
Protein: 24g
Vitamin D: 0mcg (0%)
Calcium: 16mg (2%)
Iron: 3mg (15%)
Potassium: 318mg (6%)

About Chop Box

Chop Box is the curated marketplace for sustainable proteins, bringing together premium meats and seafood from farmers, fishers, and butchers who do it right.

How to Defrost

  • Cook Now

    Thin cuts and small portions can be cooked straight from frozen — no thawing needed.

  • Quick Thaw (<30 min)

    Keep sealed and place in cold water, changing every 30 minutes until thawed.

  • Larger Cuts (1–2 hours)

    Use the cold water method for roasts or bigger pieces to thaw safely and faster.

  • Best Results

    Thaw in the refrigerator 24–48 hours ahead for the best texture and flavor.