$60 DE DESCUENTO EN TUS PRIMERAS DOS CAJAS DE SUSCRIPCIÓN

CCBSAVE60

Chuleta de cerdo Duroc con hueso

2 chuletas | aproximadamente 12 oz cada una
$25.99
Cold Box Guarantee

Fast delivery. Carbon-neutral 1-2 day shipping, frozen with dry ice in eco-friendly insulation.

Born, Raised & Harvested in the US. All our beef is sourced from US family farms.

Aged for tenderness. Wet aged 21+ days for maximum tenderness.

Why You'll Love It

Experimente la excepcional calidad de la carne de cerdo Duroc, reconocida por su marmoleado superior y su rico sabor. Con un color más oscuro, la carne de cerdo Duroc de Compart ofrece mejor retención de humedad, menor encogimiento y un sabor en el que puede confiar.

    Specifications
    • Ingredients
      Cerdo Duroc
    • Country of Origin
      EE.UU
    • Condition
      • Frozen
    • Cut
      • Pork Chops
    • Breed
      Duroc
    • Establishment #
      M-5294 Passaic, Nueva Jersey

    How to Cook
    • Grilling
    • Pan frying

    Nutritional Facts

    Calorías: 210
    Grasas totales: 12 g (19 %)
    Grasas saturadas: 2,5 g (13 %)
    Colesterol: 65 mg (22%)
    Sodio: 65 mg (3%)
    Carbohidratos totales: 0 g (0 %)
    Proteína: 23 g
    Hierro: 4%

    How to Defrost

    • Cook Now

      Thin cuts and small portions can be cooked straight from frozen — no thawing needed.

    • Quick Thaw (<30 min)

      Keep sealed and place in cold water, changing every 30 minutes until thawed.

    • Larger Cuts (1–2 hours)

      Use the cold water method for roasts or bigger pieces to thaw safely and faster.

    • Best Results

      Thaw in the refrigerator 24–48 hours ahead for the best texture and flavor.