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Bell & Evans all-chicken logo with roasted chicken legs on a platter.
Sechler family owners of Bell & Evans


About Bell & Evans

Bell & Evans is a 5th generation family-owne business and America's oldest and most premium brand of chicken. Since 1894, Bell & Evans is committed to innovation , superior animal welfare and the highest quality practices from hatch to harvest to packaging, 100% of their chickens ar e raised without antibiotics an have been for over 20 years. That means 100% Premium Brand and ZERO commodity chicken.

Bell & Evans logo on a large egg sculpture in front of a building

Quick Facts

  • Location: Fredericksburg, PA
  • Founded: 1894 - America's oldest branded poultry company
  • Ownership: The Sechler Family
  • Specialty: Premium, air chilled, antibiotic-free chicken.
  • Qualities: Raised without antibiotics, Humane, Organic, 100% Air Chilled

Relevant Chop Standards

  • Chop Standards No Antibiotics

    No Antibiotics or Hormones

  • Chop Standard Clean Label Ingredients

    Clean Label Ingredients

  • Chop Standard Humane Handling Icon

    Humane Handling

  • Chop Standard Family Owned

    Family Owned

  • Chop Standard Craft burtchery icon

    Craft Butchery

  • Chop Standard Traceable

    Traceable

Meet the Sechler Family

"I believe that if you want to have a successful product that we can sell to our consumers today that ends up being produced for human consumption, it starts with a happy animal." - Scott

Shop Bell & Evans

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Bell & Evans is a leader in humane, slow-growth, antibiotic-free poultry. Their air-chilled process delivers exceptional flavor and texture without added solutions or preservatives. Every Bell & Evans item reflects clean-label quality and responsible farming, aligning with the Chop Standards.