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North Country Smokehouse

Award Winning Smoky Meat Bundle

10 packs | 6.5lbs
$85.90
Cold Box Guarantee

Fast delivery. Carbon-neutral 1-2 day shipping, frozen with dry ice in eco-friendly insulation.

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Diets & Lifestyles

  • High protein
  • Keto
  • Paleo

Why You'll Love It

Ingredients:

Allergens:

Specifications
  • Country of Origin
    Canada
  • Condition
    • Frozen
  • Establishment #
    M-5390A Claremont, NH

How to Cook

Standards & Certifications
  • Humane Handling
  • Craft Butchery
  • Traceable
  • Family Owned
  • No Antibiotics or Hormones

Nutritional Facts

About North Country Smokehouse

North Country is a family-owned smokehouse in New Hampshire on a mission to handcraft premium, artisanal smoked meats with relentless flavor focus, exceptional animal care standards, and deep respect for the land. Their vertically integrated family-owned farms are committed to humane handling practices and never use antibiotics or added hormones, North Country delivers unmatched quality in every cut.

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How to Defrost

  • Cook Now

    Thin cuts and small portions can be cooked straight from frozen — no thawing needed.

  • Quick Thaw (<30 min)

    Keep sealed and place in cold water, changing every 30 minutes until thawed.

  • Larger Cuts (1–2 hours)

    Use the cold water method for roasts or bigger pieces to thaw safely and faster.

  • Best Results

    Thaw in the refrigerator 24–48 hours ahead for the best texture and flavor.