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Chop Box

Boneless Chuck Short Ribs, Prime

1 piece | 10oz
$19.99
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Fast delivery. Carbon-neutral 1-2 day shipping, frozen with dry ice in eco-friendly insulation.

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Diets & Lifestyles

  • Nut-free
  • Dairy-free
  • Gluten-free
  • High protein
  • Keto
  • Paleo

Why You'll Love It

These Prime Boneless Chuck Short Ribs are a customer favorite for their incredible richness, tenderness, and deep beef flavor. Cut from the well-marbled chuck and graded USDA Prime, they’re loaded with intramuscular fat that melts during cooking—keeping the meat moist, silky, and unbelievably flavorful.

Perfect for braising, slow-cooking, sous vide, or Korean-style grilling, these short ribs deliver fall-apart tenderness and a luxurious, restaurant-quality result every time.

Size: 1 piece | 10oz

Ingredients:

Beef

Allergens:
  • None

Specifications
  • Country of Origin
    USA
  • Condition
    • Frozen
  • Cut
    • Chuck
  • Establishment #
    M-5294 Passaic, NJ

How to Cook
  • Braising
  • Roasting
  • Barbecuing

Standards & Certifications
  • Clean Label Ingredients
  • Craft Butchery
  • From the US
  • Traceable
  • USDA Prime

Nutritional Facts

Serving Size: 10 oz

Amount Per Serving
Calories: 425
Total Fat: 20 g (26%)
Saturated Fat: 8.8 g (44%)
Trans Fat: 0 g
Cholesterol: 0 mg (0%)
Sodium: 0 mg (0%)
Total Carbohydrates: 0 g (0%)
Dietary Fiber: 0 g (0%)
Sugars: 0 g
Protein: 60 g

About Chop Box

Chop Box is the curated marketplace for sustainable proteins, bringing together premium meats and seafood from farmers, fishers, and butchers who do it right.

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How to Defrost

  • Cook Now

    Thin cuts and small portions can be cooked straight from frozen — no thawing needed.

  • Quick Thaw (<30 min)

    Keep sealed and place in cold water, changing every 30 minutes until thawed.

  • Larger Cuts (1–2 hours)

    Use the cold water method for roasts or bigger pieces to thaw safely and faster.

  • Best Results

    Thaw in the refrigerator 24–48 hours ahead for the best texture and flavor.