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Chop Box

Beef Tenderloin Tips, Choice

est 16 pieces | 1lb
$14.99
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Diets & Lifestyles

  • Paleo
  • Keto
  • High protein
  • Gluten-free

Why You'll Love It

Our Beef Tenderloin Tips bring you the tenderness of filet mignon in a versatile, bite-sized cut. Taken from the ends and trimmings of the whole tenderloin, these tips are perfect for kabobs, stir-fries, skewers, or hearty stews. With the same buttery texture and mild flavor as center-cut filet, they cook quickly and deliver melt-in-your-mouth results at a great value. An excellent choice for everyday meals that still feel special.

Ingredients:

Beef Tenderloin

Allergens:
  • None

Specifications
  • Country of Origin
    USA
  • Condition
    • Frozen
  • Cut
    • Tenderloin
  • Establishment #
    M-5294 Passaic, NJ

How to Cook
  • Stir frying
  • Grilling
  • Roasting
  • Sautéing

Standards & Certifications
  • Clean Label Ingredients
  • Craft Butchery
  • From the US
  • Family Owned

Nutritional Facts

(per 4 oz / 113g serving)

Calories: ~170
Total Fat: 8g (10%)
Saturated Fat: 3g (15%)
Trans Fat: 0g
Cholesterol: 70mg (23%)
Sodium: 50mg (2%)
Total Carbohydrates: 0g (0%)
Dietary Fiber: 0g (0%)
Sugars: 0g
Added Sugars: 0g
Protein: 24g
Vitamin D: 0mcg (0%)
Calcium: 16mg (2%)
Iron: 3mg (15%)
Potassium: 318mg (6%)

About Chop Box

Chop Box is the curated marketplace for sustainable proteins, bringing together premium meats and seafood from farmers, fishers, and butchers who do it right.

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How to Defrost

  • Cook Now

    Thin cuts and small portions can be cooked straight from frozen — no thawing needed.

  • Quick Thaw (<30 min)

    Keep sealed and place in cold water, changing every 30 minutes until thawed.

  • Larger Cuts (1–2 hours)

    Use the cold water method for roasts or bigger pieces to thaw safely and faster.

  • Best Results

    Thaw in the refrigerator 24–48 hours ahead for the best texture and flavor.