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Fra'Mani

Italian Dry Salame Sliced

2.5oz
$6.99
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Fast delivery. Carbon-neutral 1-2 day shipping, frozen with dry ice in eco-friendly insulation.

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Diets & Lifestyles

  • No artificial colors
  • No preservatives
  • No artificial flavors

Why You'll Love It

Inspired by classic Tuscan curing traditions, Fra’ Mani’s Toscano Salame is slow-aged and seasoned with red wine, black pepper, garlic, and sea salt. The result is an aromatic, rustic-style salame with deep flavor, gentle acidity, and that unmistakable old-world character Fra’ Mani does better than anyone.

Pre-sliced paper-thin, it’s ready for snacking, sandwiches, cheese boards, or an instant upgrade to any meal. If you love authentic, handcrafted salumi, this one belongs on your table.

Specifications
  • Country of Origin
    USA

How to Cook

Ready to eat

Standards & Certifications
  • Clean Label Ingredients
  • Craft Butchery
  • Family Owned
  • From the US

Nutritional Facts

Nutrition Facts
Serving Size: 1 oz (28g)
Servings Per Container: 2.5
Amount Per Serving
Calories: 90
Calories from Fat: 50
% Daily Value*
Total Fat: 6g (9%)
Saturated Fat: 2.5g (12%)
Trans Fat: 0g
Cholesterol: 30mg (10%)
Sodium: 470mg (20%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Sugars: 0g
Protein: 9g
Iron: 2%

How to Defrost

  • Cook Now

    Thin cuts and small portions can be cooked straight from frozen — no thawing needed.

  • Quick Thaw (<30 min)

    Keep sealed and place in cold water, changing every 30 minutes until thawed.

  • Larger Cuts (1–2 hours)

    Use the cold water method for roasts or bigger pieces to thaw safely and faster.

  • Best Results

    Thaw in the refrigerator 24–48 hours ahead for the best texture and flavor.